The Chef’s Table Catering
Your premier choice for exceptional catering and event planning across Colorado.
About
The Chef’s Table Catering (TCTC) is your premier choice for exceptional catering and event planning across Colorado. Founded by Chef Scott Durrah, we bring over 40 years of combined culinary expertise. Our mission is to create unforgettable experiences through imaginative menus and exceptional service. We are committed to nurturing and empowering young and minority chefs in the culinary world.
Meet the chef
Scott Durrah
Chef Scott Durrah, a culinary legend whose career in the restaurant industry began in 1996. He launched The Jamaican Café in Santa Monica, CA, which quickly became a favorite among Hollywood stars such as Michael Keaton, Woody Harrelson, and Jamie Foxx.
In 2004, Chef Scott moved to Colorado, where he opened four acclaimed restaurants. His establishments — Eight Rivers in Superior, CO; Eight Rivers at 32nd & Lowell; Eight Rivers in LoDo; and Jezebels Southern Bistro in LoHi — have been praised by the Denver Post, Westwood’s “Best of Denver,” 301 Magazine, LA Times, LA Weekly, and 5280 Magazine.

Some of his catering highlights include:
Political events
Attended by: Vice President Kamala Harris, Senator Nancy Pelosi, Several Colorado elected officials, including his wife, Regent Wanda James
NFL players
He has also catered for NFL players, including: Von Miller, Elvis Dumervil
Dedicated educator
Chef Scott is a dedicated educator, offering classes on alternative cooking techniques at his downtown Denver restaurant.
Cooking shows
His expertise and passion have been showcased on various cooking shows and documentary programs, with appearances on networks such as: CBS Sunday Morning, BET, MSNBC, Vice
Chef Scott Durrah’s culinary journey highlights his commitment to the art of cooking and his ability to bring innovation and flavor to the table, captivating audiences both in and out of the kitchen.



